Recipes

This recipe comes from the vault of Danielle, one of our favourite chefs and a true food artist. Enjoy!

This beautiful fall meal is an invitation to gather friends round the table, converse, celebrate, and savour.

Because eating good and eating fast shouldn't be mutually exclusive of one another! These Easy Baked Chicken Legs are simple and easy enough to make for a delicious every day meal but also pretty enough to serve for the most discerning guests. Either way you'll be Eating With Confidence!

This simple stuffing recipe is made using our Loose Spicy Italian Sausage which is a mild, savoury sausage with flavours of white wine, fennel, and red pepper. If you prefer less seasonings you can also make it with our Loose Breakfast Sausage. Either way it's going to be delicious!

This is a classic Puerto Rican recipe that is going to please no matter where and when you serve it. This recipe is borrowed from chef Jose Enrique on the Food & Wine website and can be found there as well.

Beyond ordinary! Serve with a side dish of baked or stuffed squash for a meal that celebrates all the flavours of fall.

I had a bunch of errands to run in town one afternoon so I left Rick to prepare supper at home. He's a Gourmet Farmer. Or should I say a Farmer Gourmet? I don't know which is right grammatically but I don't care either ... he's sensational in the kitchen ... that's all I need to know! I came home a couple of hours later to this delectable Yummy Plummy Rummy Tam Ham.

Why 'Cheater Beans' you ask? Well who doesn't love old style baked beans? But how often do you actually have the time for the 3 day process it takes to make them from scratch? Grannie Annie got it just right - this recipe combines the homemade, old fashioned flavour of traditional baked beans but saves you a whole lot of time.

Shhhhh ... don't let Rick know I've shared this with you. :) This super simple rub recipe will spice up your bbq season. Enjoy!

Just a quick prep in the morning means you can come home to the delectable scent of pulled pork and dig in to these delicious Pulled Pork Perfection Burgers! *Warning - Don't plan on having leftovers!

Don't let this deceptively simple recipe fool you ... start with the best ingredients - 6S Signature Patties and our customer favourite Pasture Raised Bacon, then sauce it up with Rick's famous Blue Ox Sauce. Daaaang!

This one requires a little more effort but is most definitely worth the time! Super juicy and full of rich flavour, you'll love it!