Pulled Pork Salad

June 7, 2023 • 0 comments

Pulled Pork Salad
We love to make a recipe of Pulled Pork and Carolina White Sauce Dressing early in the week and then use them as a 'starter' for several different meals. This salad is a great option, as is our recipe for Pulled Pork Perfection Burgers!


  • (4lbs) 6S Pasture Raised Pork Boston Butt or Picnic Roast
  • (1 cup) BBQ Sauce
  • (1/2 Cup) Apple Cider Vinegar
  • (1/2 Cup) Beef or Pork Broth
  • (1/4 cup) Raw Honey
  • (1 Tbsp) Grainy Mustard
  • (1 Tbsp) Worcestershire Sauce
  • (1 Tbsp) Chilli Powder
  • (1 Large) Onion, chopped
  • (4) Garlic Cloves, minced
  • (to taste) Liquid Smoke
  • (to taste) Fresh Thyme
  • (1 Large Head) Lettuce
  • (1 cup) Old Cheddar Cheese
  • (1.5 Cups) Thinly Sliced Apples OR Chunks of Pineapples OR Slices of Nectarines OR any fruit of your choice
  • ((to taste)) Pickled Red Onions
  • (for drizzling) Carolina White Sauce Dressing


*You can use either a slow cooker or an oven at low heat for this recipe.


  • Place pork roast in slow cooker or enamel cast iron dutch oven.
  • In a separate bowl mix the BBQ sauce, apple cider vinegar and broth.
  • Then stir in raw honey, grainy mustard, worcestershire sauce, chilli powder, chopped onions, minced garlic, liquid smoke, and fresh thyme.
  • Pour mixture over the roast.
  • Cover and cook on med high for 5 to 6 hours or until roast is easily shredded with a fork.
  • While roast is cooking, wash and chop lettuce, and the fruit of your choice.  Shred cheese.  Make Carolina White Sauce Dressing (recipe below).
  • Remove the roast and shred then return to dutch oven and mix thoroughly with the sauce.


  • Place lettuce on serving platter, pile high with pulled pork, then scatter fruit, cheese and pickles over pork.  Drizzle Carolina White Sauce Dressing overtop of the whole mixture.
  • You can also add any other fruits or veggies that your family prefers.  Our family likes radishes and thinly sliced cabbage for some extra crunch!
  • Enjoy!

Carolina White BBQ Sauce Recipe:

(The perfect compliment to everything pork!)

  • 1.5 cups Mayonnaise
  • 1/4 cup apple cider vinegar
  • 1 garlic clove, minced
  • 1 Tbsp spicy grainy mustard
  • 2 tsp horseradish
  • 1 tsp salt

Mix it all up and it's ready to go!

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January 6, 2023 • 0 comments